Aubergine-minced meat-root vegetable casserole

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Aubergine-minced meat-root vegetable casserole
Onions
Sauté in rapeseed oil - onions, bell pepper, tomato, aubergine, add black pepper if needed
In a hot pan, finished with black pepper and salt
Add potatoes and crushed tomatoes, extra virgin olive oil, cranberries to the pan - heat 180 degrees
Aubergine-minced meat-root vegetable casserole
Aubergine-minced meat-root vegetable casserole.
Manufacturer
Product code
HMN25746

Pay attention to the amount of salt if the aubergines have been "wept".

cosme.fi - Home Kitchen in Finland

The motto of the home kitchen: "Eat to live and enjoy!"

SiriSiri: The home kitchen focuses on the taste of the ingredients and mainly uses olive oil, rapeseed oil, salt and pepper as well as herb spices to help prepare food.

To avoid food allergies, we do not use ready-made seasonings or spice broths, and we do not use ultra-processed food products either.

We simply replace saturated fats (mainly butter and cream, coconut oil) with unsaturated and polyunsaturated oils.

The aim is to keep LDL cholesterol as low as possible and HDL cholesterol at a good level.
Home Kitchen in Finland publishes weekday recipes with your heart in mind.

The home kitchen aims for good sugar levels and recommends that you take a closer look at carbohydrates.

cosme.fi is not a weight loss page. We think about the well-being of the body and mind.

We are completely independent, do not use product advertising, and do not accept external funding.

Enjoy your meal!

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Helena Penttilä
Helena Penttilä
helena.penttila@cosmeshop.fi

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